Vaga de parceiro

Line Cook (Summer) - Panorama / SP

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Detalhes da Vaga

  • Escolaridade Não Informado
  • Segmento Não Informado
  • Salário Não Informado
  • Área de AtuaçãoDiversos / Outros

O que você irá fazer

  • The successful candidate must be able to work unattended in both a production atmosphere and on some stations in the resort kitchens.
  • This position requires basic prep cook, deep fry, and salad preparation.
  • Reporting directly to the Sous Chef, you must work well in a team environment and understand the need to maintain a clean, organized workstation.
  • Essential Functions: Monitor all food in preparation and storage daily, to avoid spoilage.
  • Follow recipe manual guide strictly to achieve consistency in portion and taste.
  • Prepare sufficient food quantities to meet business demands.
  • Ensure that each item leaving the kitchen has been accurately billed or requisitioned.
  • Achieve high standards of taste and presentation in each dish.
  • To treat each dish as if you were serving it to your family (take pride).
  • Work with a sense of fun and animation to contribute to the guest experience.
  • Ability to work some hot stations of the kitchens of the resort.
  • Constantly push personal skills forward.
  • Dedication to the highest quality with every plate leaving the kitchen at any time.
  • Proficiently set the days station for service.
  • Ensure adherence to provincial health and safety standards.
  • Experience/Requirements: Basic experience in the kitchen.
  • Experience working some stations of a multiple outlet operation.
  • Basic knowledge of the operation of catering/conventions.
  • Able to stand for long periods of time.
  • Able to lift and carry up to 50 lbs.
  • Pay Type: Hourly Hiring Rate: $19.
  • 50 Location: Panorama Mountain Village, 2030 Summit Drive, Panorama, British Columbia, Canada Job End Date: Wednesday, September 3, 2025 #J-18808-Ljbffr

Informações Adicionais

  • Quantidade de Vagas 1
  • Jornada Não Informado
 

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