Vaga de parceiro

Cost Controller - Rio de Janeiro / RJ

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Detalhes da Vaga

  • Escolaridade Não Informado
  • Segmento Não Informado
  • Salário Não Informado
  • Área de AtuaçãoDiversos / Outros

O que você irá fazer

  • We welcome you as you are, and you can find a job and brand that matches your personality.
  • We support you to grow and learn every day, making sure that work brings purpose to your life.
  • During your journey with us, you can continue to explore Accors limitless possibilities.
  • Join Accor and write every chapter of your story.
  • Together, we can imagine tomorrow's hospitality.
  • Discover the life that awaits you at Accor by visiting />Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description Carry out cost control transactions.
  • Follow the instructions given by the Finance Controller.
  • Control storage house requests, kitchen, and F&B requests and stocks.
  • Ensure compliance with facility regulations for purchasing, acceptance of goods, and storage.
  • Share information with management about planning and controls related to the F&B department and kitchen.
  • Control end-of-month inventories and record them in the system.
  • Inspect main storage houses.
  • Prepare accounting information related to F&B and recognize them.
  • Present financial and statistical data to seniors at specified intervals.
  • Manage requests and adjust quantities to maintain minimum stock levels.
  • Control request prices, ensure goods are accepted per instructions, and verify their quantity, quality, and prices.
  • Confirm delivery with signed documents.
  • Review and verify all invoices against orders.
  • Prepare inventory lists for all stock and monthly storage house reports.
  • Oversee end-of-month counts and data entry for food and beverage stock.
  • Coordinate inventory activities, make corrections, and prepare consumption reports for approval.
  • Identify and update purchasing conditions, seek lower market prices.
  • Prepare financial and statistical reports as per schedule.
  • Provide training on cost control.
  • Manage end-of-month and end-of-year transactions on MC system, including updates and system uploads in coordination with IT and vendors.
  • Perform duties diligently and contribute positively to the F&B departments profitability.
  • Ensure compliance with quality management systems.
  • Perform other duties as assigned by management.
  • Qualifications Education: Vocational high school diploma required; undergraduate degree is an asset.
  • Experience: Minimum 2 years post-associate degree; no experience required for undergraduate degree holders.
  • Language: Intermediate English proficiency required.
  • Computer Skills: Proficiency in MS Office and MC system.
  • Special Qualifications: Knowledge of relevant legislation, practices, and systems; ability to perform related actions and sequential activities effectively.
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Informações Adicionais

  • Quantidade de Vagas 1
  • Jornada Não Informado
 

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